The Green Revolution: ESG Ratings and the Future of Agriculture

The agri-food system is a double-edged sword. It accounts for 22% of global Greenhouse Gas (GHG) emissions, 70% of freshwater withdrawals, and occupies 44% of habitable land. While it sustains billions, it also contributes to climate change, water stress, and soil degradation. The sector’s environmental burden is unique—it’s both a driver and

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Sowing Sustainability: ESG Ratings in Modern Farming

The agri-food system is a double-edged sword. It accounts for 22% of global Greenhouse Gas (GHG) emissions, 70% of freshwater withdrawals, and occupies 44% of habitable land. While it sustains billions, it also contributes to climate change, water stress, and soil degradation. The sector’s environmental burden is unique—it’s both a driver and

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